Monday, July 29, 2013

A Year Of Slow Food: Four Seasons Of Growing And Enjoying Food In The Australian CountrysideA Year Of Slow Food: Four Seasons Of Growing And Enjoying Food In The Australian Countryside by David Foster
My rating: 4 of 5 stars

I love the concept of Slow Food and so much of this book I did love, but he lost me completely when he suggested spraying Roundup on the nettles in the forest. Also being a vegan I guess the meat and milk parts of the book were of little interest. Still an admirable lifestyle away from twenty first century consumerism. Just throw away that glyphosate laced Roundup and grow beans instead of cows and this could be my ideal life

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